Limoncello Mascarpone Cake

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Our luscious 10” Mascarpone cake is a rich combination of lemon infused sponge cake along with a lemon Mascarpone cream filling finished with European white chocolate shavings. A refreshingly light creamy dessert with the perfect combination of sweet and tart. • Contains 14 Slices Separated by a 50 X 50 Divider Inserts & Surrounded by a 10'' Cake Circle in a 12 x 12 x 3.50 Box. • Finished Cake (3.50 LB) Comes With 14 Slices Each is of 4.00 oz • 1 - 3.50 lb Cake Per Case – Yield 14 – 4.00 oz • Made with high quality Mascarpone cheese and Pasteurized 40% heavy cream • Ready to eat • Once defrosted 6-7 days shelf life • Keep Frozen, Serve Refrigerated. • Case Dimensions: 12.00 in x 12.00 in x 3.50 in
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